Tenuta Luisa
Via Campo Sportivo 13
34070 - Mariano del Friuli (GO)
+39 0481 69680
info@tenutaluisa.it
P.iva 01135010310
Whites
Pinot Bianco is the white grape mutation of Pinot Noir. Wines produced in Italy from this grape variety are particularly full -bodied.
TASTING NOTES:
Straw-yellow in colour with greenish highlights. Strong floral scents of green apple and apricot. The nose evolves to notes of ripe and dried fruits, and aromatic herbs.
Accompaniment:
starters, vegetable dishes, seafood dishes, escargot à la Bourguignonne.
VARIETY:
Pinot Bianco
VINE TRAINING SYSTEM:
Guyot
VINES PER HECTARE:
4500
VINIFICATION:
Low-temperature maceration with the skins.
Low-temoerature static settling.
Fermentation: 12 days in stainless steel vats.
ÉLEVAGE:
On fine-grained lees for 6 months
AGEING:
In the bottle for a further 2 months
SERVING TEMPERATURE:
10°-12°C